Samba Swirl (Camden) is one of a small chain of frozen yogurt bars. Inspired by the vibrance of Brazilian culture, the bar is alive with light and colour.
Plum & Spilt Milk is the restaurant in the newly refurbished Great Northern Hotel at King’s Cross station, London, which is a Grade ll listed building.
Part of the Peninsula Hotel, New York, The Clement is a restaurant that demands sophisticated and unobtrusive lighting to create the perfect ambience.
Tap on the Line has been completely renovated and brought back into use as a pub by Concorde BGW, restoring the Victorian features of the nearby railway.
Salvaged Ring coffee shop, Vietnam, is built from salvaged wood, collected by the carpenter owner over many years. It is a naturally harmonious, open space.
Umo Japanese Restaurant, Barcelona, is a modern take on the traditional Japanese form and function surrounding food and eating, including an open kitchen.
Blue Ocean Robata + Sushi Bar, California, is inspired by beautiful sea landscapes and the plants and fish of the sea, and has a modern geometric design.